The Company is engaged in the business of manufacturing cakes, pastries, chocolate and brownies. The Company has state of an art manufacturing facility at Ludhiana (Punjab), admeasuring 14500 sq ft. The Company operates under the brand name “CAKE SHOPPE”, which is copyright and registered in India. We are committed to provide total satisfaction to our valued customers as also the real value for their money by supplying quality goods complying to statutory as well as regulatory requirements. We are striving hard for continual improvement of all processes by research & development and regular training to our staff and workers.
We at CAKE SHOPPE adhere to strictest quality of food being manufactured at our factory, with special attention on taste, nutritional properties, textures, shelf life, so on and so forth, before it reaches to the ultimate customers. In order to keep these aspects invariably at a high level, we continuously examine / improve our products and offer customer a best quality product at 'competitive price' In this regard, we undertake series of in-house product lab test and periodic customer satisfaction surveys through which we regularly develop, improvement taste that endeavour us to further optimize and expand our horizon and broad range of products.
It is rightly said that the success of a business depends on the product that one manufactures and delivers. Keeping the said objective in our mind we at HangOut are consistently on our toes to manufacture new and quality products keeping in mind the ongoing trends, taste, nationally and internationally. We take sheer control while successively selecting produced ingredients as well. Every ingredient used is examined according to strict quality regulations setup internally. During these examinations we make sure to select environmentally friendly goods. We at CAKE SHOPPE just not manufacture cakes; it's the happiness that we deliver with utmost quality, retaining product taste, vitamins & nutrients, which are especially important for everyone's health.
We at CAKE SHOPPE believe that product distribution is important part of any organization and key element in the entire supply chain. If not managed effectively, this may damage the Company brand and survival becomes difficult. We believe that irrespective of the quality of foods, unless it reaches to the end consumer, the success may not be achieved. In order to provide fastest delivery to our customers, we have our dedicated delivery vans for distribution of goods. The team at CAKE SHOPPEE work conscientiously according to standards developed by us that ensure excellent service for our customers.
In this Technology-era wherein ordering food is just a touch away, we at CAKE SHOPPE take utmost care on 'technology aspects'. We are successful in having a dedicated website for ordering cakes online, out robust call centre and are on the verge of launching a dedicated mobile app for ordering cakes and pastries. This is in addition to our Webcam enabled monitoring process, Tablet Ordering at Stores, Touch-screen billing system, so on and so forth. The sophisticated latest technologies are being used at our manufacturing unit and periodically being updated. Further, we have established an environmentally sustainable food chain with a focus on better packaging, more efficient use of water, minimised food waste and improved energy efficiency We also offer a varied selection of seasonal cakes and change our season-oriented menus two times a year. People have started developing taste for the international dishes and on request we do customise cakes under our newly developed section 'Order Your Own Cake'. On the basis of market analyses and regular trainings as well as by visiting trade fairs, we constantly follow culinary trends and new eating habits. As far as possible, we use our newly obtained knowledge while creating our daily menus .
For food and beverage industry, Hygiene is crucial and plays a vital role for ongoing sustainability / growth. Therefore, right from the inception i.e. selection of quality goods, arrival of the raw materials to proper storage, preparation and distribution, our staff members mind the adherence to fixed hygiene standards. Additionally, the defined requirements are regularly examined and take corrective measures whenever and wherever required.